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Cumhuriyet2 h ago

İtalyan mutfağının en sevilen lezzetlerinden: Kremamsı dokusuyla risotto tarifi

İtalyan mutfağının klasik yemeklerinden risotto, az malzemeyle hazırlanmasına rağmen pişirme tekniğiyle fark yaratıyor. Pirincin suyunu yavaş yavaş çekmesiyle ortaya çıkan kremamsı dokusu, bu yemeği sofraların özel lezzetlerinden biri haline getiriyor. İşte evde kolayca hazırlayabileceğiniz nefis risotto tarifi…

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